YKitchen
Menu
Freshly prepared food spread for a Filipino food-service brand

Filipino meals, catering, and canteen service

Food that works for daily life and big headcounts.

Y Kitchen brings everyday Filipino comfort food, office meal programs, party trays, and managed canteen service into one practical, polished ordering experience.

P90+

daily meal starting point

4

food-service routes

6-10

pax tray planning

Built for walk-ins, office teams, event organizers, and facility managers.

Food programs

Clear routes for every type of customer.

Choose the right path quickly, whether you need one satisfying plate, packed meals for a team, trays for an event, or a managed daily canteen.

Solo meals | Team lunch | Takeout

Daily Meals

Fast, affordable Filipino plates for dine-in, takeout, and regular weekday orders.

Meetings | LGUs | Celebrations

Catering

Buffet-style food service, party trays, and practical event menus for offices and gatherings.

Concessionaire | Rotating menu | Staff meals

Canteen Service

Managed meal programs for workplaces, schools, and facilities that need steady daily operations.

Bulk orders | Budget menus | Dispatch

Packed Meals

Clean, clearly portioned packed meals for trainings, field teams, seminars, and bulk orders.

Kitchen promise

Warm Filipino comfort, organized for real service days.

Meals should feel familiar, generous, and easy to arrange, with enough structure for offices, events, and facilities that need dependable food service.

Daily comfort food

Rice meals, vegetable dishes, chicken, pork, beef, and rotating Filipino favorites.

Service-ready planning

Menus shaped around headcount, budget, timing, and serving style.

Event-friendly portions

Trays and buffet-ready dishes that are easy to serve and share.

Canteen consistency

Reliable daily operations for teams, schools, and facilities.

Professional kitchen preparing food
Fresh ingredients for daily menus

Fresh, fast, reliable.

Food that works for quick lunches, group orders, long event days, and daily meal service.

Menu highlights

Visible choices, practical prices, and no guessing.

People should know what they can order, whether it is one plate, twenty packed meals, or a full canteen arrangement.

Everyday Rice Meals

from P90

Chicken, pork, beef, vegetable, and two-entree meal builds.

Office Packed Meals

by headcount

Simple boxes for meetings, training days, field work, and staff lunch.

Party Trays

6-10 pax

Shareable Filipino favorites that are easy to serve and replenish.

Canteen Rotation

custom plan

Daily menus planned around budget, foot traffic, and available setup.

Events and catering

Party trays and catered meals that are easy to plan.

Plan food for meetings, celebrations, public-sector events, and office meals with clear portions, serving style, and delivery or setup details.

Inquiry checklist

Date, headcount, venue, budget, serving style, and must-have dishes.

Buffet spread

Buffet spread

Colorful portions, familiar flavors, and service-ready dishes for shared tables.

Noodles and tray favorites

Noodles and tray favorites

Colorful portions, familiar flavors, and service-ready dishes for shared tables.

Hot entrees

Hot entrees

Colorful portions, familiar flavors, and service-ready dishes for shared tables.

Organized food spread for canteen and catering service

Canteen operations

A decision-maker section for offices, schools, and facilities.

Canteen clients care about consistency, food safety, staff flow, menu rotation, and budget control. This section makes that offer visible.

Budget-conscious menu planning

Filipino comfort food at practical portions

Clear order paths for individuals, teams, and institutions

Visual menus, inquiry checklists, and fast contact points

Packages

Package choices that feel easy to compare.

Pick the closest setup, then Y Kitchen can adjust menu, portions, and service details around your headcount and budget.

Walk-ins and small teams

Quick Service

Meal-set menu

Takeout support

Daily dish updates

Meetings and celebrations

Event Ready

Party trays

Buffet planning

Serving sequence

Offices and facilities

Managed Kitchen

Menu rotation

Counter operations

Food safety routines

Start here

Tell Y Kitchen what kind of food day you are planning.

For a faster recommendation, include headcount, date, location, budget, and whether you need dine-in meals, packed meals, trays, catering, or canteen service.

1

Send headcount, date, and budget

2

Choose meals, trays, or service format

3

Confirm pickup, delivery, or staffed setup

Contact

Y Kitchen

Y Kitchen, Units CS 01 to 04, IT Center 2, EDSA cor. United St., Mandaluyong City, Mandaluyong, Philippines